GLUCOSE
GLUCOSE

GLUCOSE

GLUCOSE Specification

  • Density
  • 1.54 Gram per cubic centimeter(g/cm3)
  • Appearance
  • White crystalline powder
  • Molecular Weight
  • 180.16 g/mol
  • Ph Level
  • Neutral (approximately pH 7)
  • Storage Instructions
  • Store in a cool dry place away from moisture
  • Solubility
  • Soluble in water
  • Odour
  • Odourless
  • Chemical Name
  • D-Glucose
  • Other Names
  • Dextrose grape sugar
  • Classification
  • Monosaccharide sweetener
  • CAS No
  • 50-99-7
  • Type
  • Crystalline powder
  • Application
  • Food pharmaceutical and industrial applications
  • Application Method
  • Incorporate directly or dissolve in solution
  • Raw Material
  • Derived from corn or other starch sources
  • Physical State
  • Solid
  • Usage
  • Used in food and beverages as a sweetener and energy source in pharmaceuticals as an excipient
  • Shelf Life
  • 2 years under recommended storage conditions
  • Best Before
  • 2 years from date of manufacture
 
 

About GLUCOSE

We are Importer, Exporter and Distributers. Available All Grade in Ready Stock. Quality Supply With Customer's Satisfaction - Since 1971.

FAQs of GLUCOSE:


Q: What is the chemical name of GLUCOSE?

A: The chemical name of GLUCOSE is D-Glucose.

Q: What are the main applications of GLUCOSE?

A: GLUCOSE is used in food and beverages as a sweetener and energy source, as well as in pharmaceuticals as an excipient.

Q: What is the shelf life of GLUCOSE?

A: GLUCOSE has a shelf life of 2 years under recommended storage conditions.

Q: What is the solubility of GLUCOSE?

A: GLUCOSE is soluble in water.

Q: From which raw material is GLUCOSE derived?

A: GLUCOSE is derived from corn or other starch sources.

Q: What is the storage recommendation for GLUCOSE?

A: It is recommended to store GLUCOSE in a cool dry place away from moisture.

Q: What is the physical appearance of GLUCOSE?

A: GLUCOSE appears as white crystalline powder.

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