About Sodium ferrocyanide
Sodium ferrocyanide is a popular, splendid inorganic salt recognized for its radiant pale yellow crystalline form and inestimable value across food, chemical, and analytical industries. Classified as non-hazardous and graded for food and analytical uses, it serves as a scarce anticaking agent (E535), ensuring product stability and purity at 99% minimum. With low toxicity and a neutral pH profile, it is widely regarded for its stability, lasting up to 24 months from manufacture. Available in 25 kg/50 kg HDPE packaging, it is odourless and fully soluble in water, offering lasting utility while adhering to strict safety and quality standards.
Sodium Ferrocyanide: Competitive Advantages & Special Features
Sodium ferrocyanides splendid purity, excellent stability, and radiant performance give it a competitive edge for both food and chemical applications. Its low moisture content and inestimable reliability ensure consistent results, while its neutral pH and odourless nature provide additional benefits. With strict packaging standards and adherence to recommended storage conditions, buyers get superior value and safety. This compound, sourced and manufactured under trusted Indian trade networks, remains a popular and dependable choice for global stakeholders.
Sample Policy, Export Markets & Certifications for Sodium Ferrocyanide
We provide samples of sodium ferrocyanide following a well-defined estimate and transport policy, ensuring prompt domestic and international delivery service. Export markets include Asia, Africa, and the Middle East, supported by robust transport services for timely dispatch. Certified according to major quality standards, our product matches industry benchmarks for purity and performance. Domestic margins and reliability in logistics further enhance the process, making us a trusted exporter, importer, and supplier in Indias chemical trade.
FAQs of Sodium ferrocyanide:
Q: How should sodium ferrocyanide be stored to maintain its stability?
A: Sodium ferrocyanide should be stored in tightly sealed containers placed in a cool, dry environment, away from acids. Proper storage helps preserve its splendid stability and ensures lasting value for up to 2 years.
Q: What are the benefits of using sodium ferrocyanide as a food additive?
A: As a food additive (E535), sodium ferrocyanide functions as an anticaking agent, preventing clumping and enhancing product quality, while maintaining food safety due to its low toxicity and radiant purity.
Q: When is sodium ferrocyanide best used in chemical synthesis or laboratory analysis?
A: Sodium ferrocyanide is most effective when employed as a reagent or additive in chemical synthesis and analytical chemistry processes, where dependable results and splendid purity are required.
Q: Where can sodium ferrocyanide be procured or exported from?
A: Sodium ferrocyanide is supplied by reputable exporters, importers, manufacturers, and traders in India, offering value to both domestic and major international markets such as Asia, Africa, and the Middle East.
Q: What is the process for adding sodium ferrocyanide to food or chemicals?
A: The recommended method for using sodium ferrocyanide is direct addition or blending according to established food or chemical industry guidelines, ensuring optimal results and compliance with approved limits.