Calcium propionate

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Calcium propionate Specification

Purity
99% minimum

Taste
Neutral to slightly bitter

Ph Level
7.5-10.5 (10% solution in water)

Storage
Store in a cool dry place away from moisture and direct sunlight

Density
1.52 Gram per cubic centimeter(g/cm3)

HS Code
29155090

Grade
Food grade feed grade

EINECS No
223-795-8

Molecular Weight
186.22 g/mol

Ingredients
Calcium propionic acid

Appearance
White crystalline powder

Melting Point
Decomposes before melting

Poisonous
NO

Structural Formula
Ca(C2H5COO)2

Smell
Odorless or faintly acidic

Shelf Life
Typically 2 years if properly stored

Physical Form
Powder or crystalline solid

Usage
Inhibits the growth of mold and bacteria in baked goods dairy products and animal feed

Application
Food preservative feed preservative

Shape
Granular or powder form

Molecular Formula
C6H10CaO4

Solubility
Soluble in water slightly soluble in alcohol

Properties
Anti-microbial stable at high temperatures

CAS No
4075-81-4

About Calcium propionate

Calcium Propionate

Joshi Chem are Contract Manufacturer, Exporter and Distributors of various Chemicals & Solvents. More then 500 products are ready available & supply as per specification require by client in all grades. Quality Supply With Customer Satisfaction - Since 1971.

FAQs of Calcium propionate:

Q: What is the main application of Calcium propionate?

A: Calcium propionate is commonly used as a food preservative and feed preservative to inhibit the growth of mold and bacteria in baked goods, dairy products, and animal feed.

Q: What is the shelf life of Calcium propionate?

A: The typical shelf life of Calcium propionate is around 2 years when properly stored in a cool, dry place away from moisture and direct sunlight.

Q: Is Calcium propionate poisonous?

A: No, Calcium propionate is not poisonous.

Q: What is the physical form of Calcium propionate?

A: Calcium propionate is available in powder or crystalline solid form, typically in white crystalline powder appearance.

Q: How does Calcium propionate help in food preservation?

A: Calcium propionate acts as an anti-microbial agent and is stable at high temperatures, inhibiting the growth of mold and bacteria in various food products.

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