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Ph Level : 2.5 to 3.5 (in aqueous solution)
Usage : As a food preservative acidity regulator and pH adjuster in various industrial and commercial applications
Ingredients : DLLactic acid (racemic mixture)
Grade : Food grade pharmaceutical grade or technical grade
Melting Point : 16 to 22C
Molecular Weight : 90.08 g/mol
Ph Level : Highly acidic (reacts with water to give acidic solutions)
Usage : Mainly in industrial and laboratory applications including fertilizers glass manufacturing and chemical synthesis
Ingredients : Phosphorus Oxygen
Grade : Industrial grade
Melting Point : 340C (when heated sublimates)
Molecular Weight : 283.88 g/mol
Ph Level : Acidic
Usage : Intermediate in the production of amino acids esters and dyes
Ingredients : Cyano group (CN) and carboxylic acid (COOH)
Grade : Industrial/Pharmaceutical grade
Melting Point : 6365C
Molecular Weight : 85.06 g/mol
Ph Level : Neutral to slightly acidic
Usage : Primarily used in laboratory or manufacturing settings for the synthesis of advanced organic compounds
Ingredients : 11Bromoundecanoic acid (purity >98%)
Grade : Industrial grade and pharmaceutical grade available
Melting Point : 6165C
Molecular Weight : 265.19 g/mol