Captan

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Captan Specification

Appearance
Off-white to light beige powder

State
Powder

Shape
Powder

CAS No
133-06-2

Melting Point
178C - 181C

Color
Off-white

Ph Level
5.0 - 7.0 (1% aqueous suspension)

Ash %
0.2%

Water Content Vol%
0.5%

Properties
Broad-spectrum fungicide, effective as a protective agent against fungal diseases.

Molecular Formula
C9H8Cl3NO2S

Place of Origin
India

Purity(%)
98%

Grade
Technical Grade

Moisture (%)
0.5%

Active Ingredient
Captan

Product Name
Captan

Classification
Fungicide

Smell
Characteristic slight odor

EINECS No
205-087-0

Density
1.73 Gram per cubic centimeter(g/cm3)

About Captan

Captan

"JOSHI AGRO & PESTICIDES" offers wide range of INSECTICIDES - PESTICIDES - FUNGISCIDES - WEEDICIDES - HERBICIDES for all Crops. Contract Manufacturer - exporter distributers. All grades available in Technical and Bulk Formulation also in small ready to spray pack.

Broad-Spectrum Disease Protection

Captan acts as a highly effective protective fungicide, shielding a diverse array of fruits, vegetables, and ornamental plants from harmful fungal diseases. Its broad-spectrum activity and preventive action make it an essential tool in integrated pest management strategies in agriculture.

Reliable Stability and Handling

Stable under normal storage conditions, Captan maintains its efficacy throughout its two-year shelf life when kept tightly sealed and stored in a cool, dry, and well-ventilated area. Its off-white powder form is easy to handle, with a characteristic slight odor and low moisture content.

Flexible Application and Compatibility

Captan can be applied alone or alongside most standard fungicides and insecticides due to its high compatibility. The fungicide dissolves readily in organic solvents like acetone and benzene, facilitating various formulation options for users.

FAQs of Captan:

Q: How should Captan be stored to ensure maximum shelf life?

A: Captan should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Always keep the container tightly closed to maintain stability and preserve its efficacy for up to two years.

Q: What is the process for applying Captan in agricultural settings?

A: Captan is typically applied as a protective agent by creating an aqueous suspension or mixing it with compatible fungicides or insecticides. It is used as a foliar spray on crops such as fruits, vegetables, and ornamentals to prevent and control a range of fungal diseases.

Q: When is the optimal time to use Captan on plants?

A: Captan is most effective when used preventively, before fungal infections occur or at the first signs of disease. Regular applications during periods of high humidity or when disease risk is elevated ensure the best protection for crops.

Q: Where should Captan be used for best results?

A: Captan is suitable for use in orchards, fields, and greenhouses growing fruits, vegetables, and ornamental plants. It is commonly used by professional growers, exporters, importers, and farmers to ensure healthy crop yields.

Q: What are the main benefits of using Captan as a fungicide?

A: The primary benefits of Captan include its broad-spectrum protection against multiple fungal diseases, low human toxicity, and compatibility with other plant protection products. It helps safeguard crop quality and boost yield throughout the growing season.

Q: Is Captan safe to handle, and what precautions should be taken?

A: Although Captan has low acute toxicity to humans, it can irritate eyes and skin upon contact. Always use personal protective equipment such as gloves and safety goggles during handling and application.

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